Balanced lager with noble hops and 100% malt from Québec. Slightly herbaceous, this lager evokes aromas of jasmine tea and white flowers and notes of bread with a frank but light bitterness.

Ingredients: Water, malt (Saint-Patrice-de-Beaurivage) and hops.

ABV: 5% alc./vol.

Yeast: Staffelberg

Water profile: Pilsner

New England IPA with aromas of tropical fruits (mange and pineapple) and citrus fruits (grapefruit and lemon). Silky mouthfeel, refreshing and with a nice haze.

Ingredients: Water, malt, oats, wheat and hops.

ABV: 6.5% alc./vol.

Yeast: London Fog

Thirst-quenching beer lightly hopped with Saaz, Hallertau Blanc and Triple Perle with a beautiful golden color. Aromas of citrus and tiny bit of banana.

Ingredients: Water, malt, wheat and hops.

ABV: 5.5% alc./vol.

Yeast: French saison