Balanced lager with noble hops and 100% malt from Québec. Slightly herbaceous, this lager evokes aromas of jasmine tea and white flowers and notes of bread with a frank but light bitterness.
Ingredients: Water, malt (Saint-Patrice-de-Beaurivage) and hops.
ABV: 5% alc./vol.
Yeast: Staffelberg
Water profile: Pilsner
New England IPA with aromas of tropical fruits (mange and pineapple) and citrus fruits (grapefruit and lemon). Silky mouthfeel, refreshing and with a nice haze.
Ingredients: Water, malt, oats, wheat and hops.
ABV: 6.5% alc./vol.
Yeast: London Fog
Thirst-quenching beer lightly hopped with Saaz, Hallertau Blanc and Triple Perle with a beautiful golden color. Aromas of citrus and tiny bit of banana.
Ingredients: Water, malt, wheat and hops.
ABV: 5.5% alc./vol.
Yeast: French saison